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GARLIC PEELING MACHINE

Commercial Meat, Fish, and Bone Cutting Saw

GARLIC PEELING MACHINE

Technical Specifications

Blade Length1650 mm
Cutting Table Dimensions440 x 460 mm
Max Cutting Height220 mm
Blade Speed15 m/s
Motor Power750W (1 HP)

Description

Professional vertical bandsaw designed for butcher shops, supermarkets, and cold storage facilities. Engineered to cut frozen meat, poultry, fish, and bones with ease.

Included Accessories

Premium Saw Blades (x3)
Thickness Sizing Guide
Safety Pusher Plate
Waste Drawer

Food Grade SUS304

Commercial Standard

Warranty Coverage

Parts & Factory Support